Vanilla truffles - Dark chocolate

Discover our vanilla ganache truffles, an exquisite creation for the most refined palates. These truffles are made from Bourbon vanilla pods from Madagascar, recognized for their exceptional quality. After being carefully infused to create a rich, creamy ganache, each truffle is then delicately rolled in roasted coconut, adding a crunchy touch and a captivating aroma.

The vanilla pods used come from our exclusive Bourbon selection, benefiting from a very long maturation in trunks to develop rich and deep aromas which magnify the flavor of the chocolate. Fleshy and fragrant, they guarantee a stunning result that awakens the senses.

Savor the contrast between the velvety sweetness of vanilla and the exquisite texture of roasted coconut. An elegant treat full of flavor, perfect for moments of pure pleasure.